The smoky aroma of a tasty slab of meat is hard to rival. Satisfying for all senses, Filipinos enjoy meat no matter the portion or time of day. Whether it’s a big celebration with family and friends alike, or a nice and quiet meal by yourself, a good piece of pork is enough to lift…
One of the most popular and frequently used seasonings around the world, garlic is a staple in almost every kitchen. No matter what cuisine you cook regularly –– or even what restaurant you order from! –– you’ve tasted garlic at least once in your life. Its pungent aroma is only a telltale sign for its…
What is a perfect meal for you? For some people, it’s extravagance that comes to mind. The finest of steaks, the freshest of seafoods, or the fanciest of other ingredients –– these may be the most ideal! But for others, like myself, there’s a certain joy in simplicity. Even the humble ingredients you can find…
The tender and juicy meat of duck has had people’s mouths water for centuries. Its rich taste is unlike any other meat out there, and is deserving of a recipe that can bring out its uniqueness. And with an abundance of mouthwatering flavors, patotin, or whole stewed duck, is a dish beyond compare. Patotin is…
Where do you get your noodles? While we may have preferences as to where we like to buy each type of dish, practically every Filipino’s known to have a specific place where they like to buy their noodles. This is likely because we need to have a go-to restaurant to call whenever a special occasion…
While I also love my fair share of lunches and dinners spent outside, there is something undeniably special about a home-cooked meal. Not only does it emulate a one of a kind atmosphere of warmth and comfort, but it often tastes most fresh coming from your own kitchen. And don’t even get me started on…
The Philippines is home to an abundance of fresh vegetables that come alive in an array of dishes within our cuisine. These vegetables, vibrant and refreshing, come to life in chopsuey –– a medley of ingredients that produce the perfect meal. Hearty, filling, and altogether delicious, chopsuey is a prime example of Filipinos using our…
Turmeric is every health and fitness guru’s new favorite companion in the kitchen. This bright yellow spice is taking the world by storm, and its powerful presence is without rival. Bold and flavorful, this spice has become popular in cuisines across the world. In some instances, it has even gone beyond its culinary purpose. From…
The Philippines is considered as the melting pot of Asia. People of different race and origin call it their home. Along with themselves, these peolple (migrants, traders, and colonizers) brought their culture, tradition, and food. This is the reason why spices such as curry has made its debut in the Philippine cuisine.
The hosting of a Filipino celebration means an abundance of food and drinks ready to enjoy. From filling meats to an overload of carbs and a sweet ending, there’s no denying that Filipinos really know how to throw a party. And what’s a good party without a good old plate of baked macaroni? Incredibly compact…
